Non Dairy Creamer

Product Description:

Non-dairy Creamer is a high quality, spray-dried, emulsified, white to cream color powder mainly made of glucose syrup and vegetable oil.

Non Dairy Creamer for coffee

Model: C40 K60

Product Features:

A Improve coffee color and whiteness

B Soft coffee taste, improve smoothness

C suppresses the bitterness of coffee and masks bad odors

D better granulated product preparation

E is suitable for different types of coffee, and does not produce white turbidity

Non Dairy Creamer for Milk Tea, Bubble Tea

Product Features:

A Improve the color of tea soup, make it have the bright color of silk

B Inhibits the bitterness of tea soup and masks bad odor

C provides pure and natural milk flavor

D better granulated product preparation

E Smooth texture and rich taste

Non Dairy Creamer for Ice Cream

Product Model: A451 A70 A701 K80 DR50

Product Features:

A Improve the taste of the product and enhance its fineness.

B Enhance the degree of swelling of the product and provide the emulsification performance of the product.

Non Dairy Creamer for Cereal , Oatmeal

Product Model: S45 30AA 32AA

Product Features:

A Improve the instant solubility and lubricity of oatmeal, and improve flavor.

B Enhance the milk texture of oatmeal, smooth and thick.

C provides vegetable oil and sodium caseinate to enhance nutritional value and meet the health requirements of modern people.

Non Dairy Creamer for Bakery

Product Features:

A Improve the structure of baked products

B makes the taste delicate, mellow and enhances its flavor

C Strengthen the gluten strength, improve the physical properties of the dough, and improve the handling performance

D can prevent baked products from aging and extend shelf life

E Frosting for baking products, non-hygroscopic

F high-fat products can be used for all types of baking ready mix

Non Dairy Creamer for Soup, Condiment, Seasoning

Product Model: 30C1 30C

Product Features:

A. Adjust the soup color and whiteness

B. Improve lubrication

C, make the taste delicate, taste delicious

D. Higher sodium caseinate provides better cost performance