• Dietary Supplement Natural Bee Propolis Capsule for Immunity OEM
    Dietary Supplement Natural Bee Propolis Capsule for Immunity OEM

    Propolis has the functions of antibacterial, anti-inflammatory, analgesic, antipruritic, activating blood circulation and removing blood stasis, promoting local tissue regeneration and softening keratin, etc. It has a wide range of applications in medical and health, food...

  • Food Grade High Acyl / Low Acyl Gellan Gum for Food Additive
    Food Grade High Acyl / Low Acyl Gellan Gum for Food Additive

    Gellan gum (E418) is a bacterial exopolysaccharide, prepared commercially by aerobic submerged fermentation from Sphingomonas elodea (previously called Pseudomonas elodea), in a manner similar to xanthan.

  • Dimethoate 40% Ec
    Dimethoate 40% Ec

    Chrysin has the effects of antioxidant, antiviral, hypolipidemic, hypotension, anti-diabetic and anti-gene mutation.

  • Nmn Nicotinamide Mononucleotide CAS 1094-61-7 Food Grade Dietary Supplement
    Nmn Nicotinamide Mononucleotide CAS 1094-61-7 Food Grade Dietary Supplement

    Chlorella powder is a genus of single-cell green algae belonging to the phylum Chlorophyta. It is spherical in shape, about 2 to 10 μm in diameter, and is without flagella.

  • Edible Pigment of Food Snacks Bakery Cake
    Edible Pigment of Food Snacks Bakery Cake

    Konjac gum is also called konjac glucomannan or konjac flour. Konjac gum is made from the root of the konjac plant, which is grown in China, Korea, Taiwan, and Japan. It is composed of 85-90% Glucomamman and is used in Asia to create a flour and a high viscosity jelly.

  • Spray Dry Soya Sauce Powder
    Spray Dry Soya Sauce Powder

    Appearance:Dark yellow to brown powder
    Moisture:8.0% Max
    Total Nitrogen:2.0% Min

  • 1500 CAS#9005-25-8 Pregelatinized Starch
    1500 CAS#9005-25-8 Pregelatinized Starch

    Inulin is made from Jerusalem artichoke or Chicory as raw materials, and is obtained through the processes of extraction, ion exchange, membrane concentration and spray drying.

  • High Quality CAS 1414-45-5 Nisin Price Food Additives Nisin Powder
    High Quality CAS 1414-45-5 Nisin Price Food Additives Nisin Powder

    Nisin is a polypeptide produced by some strains of Streptococcus Lactic (later termed Lactococcus lactis subspecies lactis ) strain, which contains 34 amino acids.

  • Factory Direct Supply High Quality CAS 9000-70-8 Gelatin with Reasonable Price and Fast Delivery
    Factory Direct Supply High Quality CAS 9000-70-8 Gelatin with Reasonable Price and Fast Delivery

    Edible gelatin (Gelatin) is also called hydrolysed animal collagen, which is low in fat & high-protein without cholesterol.

  • Best Sale White Carbon Black Pigment From The Best China Manufacture, White Carbon Black Lm720
    Best Sale White Carbon Black Pigment From The Best China Manufacture, White Carbon Black Lm720

    Konjac gum is also called konjac glucomannan or konjac flour. Konjac gum is made from the root of the konjac plant, which is grown in China, Korea, Taiwan, and Japan. It is composed of 85-90% Glucomamman and is used in Asia to create a flour and a high viscosity jelly.

  • Pure Royal Jelly Capsule for Anti Aging and Human Immunity Improving
    Pure Royal Jelly Capsule for Anti Aging and Human Immunity Improving

    Organic royal jelly is rich in amino acids. There are many kinds of neurotransmitters, which can inhibit or excite brain cells, effectively regulate the balance of the human nervous system, quickly eliminate sleep disorders, and make the brain work and rest.

  • Methyl Acetate 99%Min Price, CAS No.: 79-20-9
    Methyl Acetate 99%Min Price, CAS No.: 79-20-9

    Trehalose is a naturally occurred disaccharide and was first discovered in a bacterium grown on rye by Wiggers in 1832.