Description
Galangin has the effects of "warming, dissipating cold, analgesic, antispasmodic, treating abdominal pain, vomiting, diarrhea, eating abdominal pain, toothache, etc."
Product Name: Galangin
Other Name: 3,5,7-Trihydroxyflavone; 3,5,7-Trihydroxy-2-phenyl-chromen-4-one
CAS: 548-83-4
EINECS: 208-960-4
Molecular Formula: C15H10O5
Molecular Weight: 270.24
Molecular Structure:
Biological source: Alpinia officinarum Hance
Specification: 98%
Test method: HPLC
Appearance: Yellowish powder to yellowish needle-like crystal
Solubility: Galangin is easily soluble in ethanol and ether. It turns into a yellow solution in the alkaline aqueous solution.
Product Effect:
Galangin has the effects of "warming, dissipating cold, analgesic, antispasmodic, treating abdominal pain, vomiting, diarrhea, eating abdominal pain, toothache, etc." Modern research shows that the natural plant ingredient Galangin has chemical protective effect (anti-teratogenic, anti-mutation), antiviral, antibacterial, anti-inflammatory and anti-cancer. The antioxidant effects of natural flavonoids has been widely used in some anti-aging beauty care products as well as treatment of cardio-cerebrovascular disease.
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