chymosin

  • Chymosin CAS 9001-98-3
    Chymosin CAS 9001-98-3

    Chymosin is a kind of natural biological enzyme prepared by using biological engineering technology to separate and purify the immature fruit of natural papaya. Its molecular weight is 36000, which belongs to sparse base (-SH) enzyme.

  • Natural Tocopherol as Natural Food Antioxidant
    Natural Tocopherol as Natural Food Antioxidant

    Pullulan is a linear homopolysaccharide of glucose, which is produced as a water-soluble, extracellular polysaccharide by certain strains of the polymorphic fungus Aureobasidium pullulans (De Bary) Arnaud.

  • Halal/HPMC/Empty/Gelatin/Veggiel/Vegetarian/Hollow/Pullulan/Enteric-Coated/Clear Capsules
    Halal/HPMC/Empty/Gelatin/Veggiel/Vegetarian/Hollow/Pullulan/Enteric-Coated/Clear Capsules

    Pullulan is a linear homopolysaccharide of glucose, which is produced as a water-soluble, extracellular polysaccharide by certain strains of the polymorphic fungus Aureobasidium pullulans (De Bary) Arnaud.

  • High Purity Xanthan Gum Food Grade CAS 11138-66-2 Thickener
    High Purity Xanthan Gum Food Grade CAS 11138-66-2 Thickener

    Xanthan gum is also called Yellow adhesive, xanthomonas polysaccharide. It is a kind of monospore polysaccharide generated by fermentation of Pseudomonas flava.

  • Food Additive and Chemical Grade 50% Gluconic Acid 526-95-4
    Food Additive and Chemical Grade 50% Gluconic Acid 526-95-4

    Product Name: Gluconic Acid 50% Solution D escription: Colorless or light yellow transparent, thick liquid Quality Index: JP7Ed CAS: :[ 526-95-4] Formula : C6H11O7 Specification: Packag ing:250 kg/drum Storage & Transportation: In dry, ventilated and clean place Uses:...

  • High Purity Nisin Food Preservative Pure Nisin for Improving Shelf Life
    High Purity Nisin Food Preservative Pure Nisin for Improving Shelf Life

    Nisin is a polypeptide produced by some strains of Streptococcus Lactic (later termed Lactococcus lactis subspecies lactis ) strain, which contains 34 amino acids.

  • Soluble Corn Fiber Organic Resistant Dextrin Soluble Tapioca Fiber Nutritional Supplement Non-GMO...
    Soluble Corn Fiber Organic Resistant Dextrin Soluble Tapioca Fiber Nutritional Supplement Non-GMO CAS No. 9000-70-8

    Edible gelatin (Gelatin) is also called hydrolysed animal collagen, which is low in fat & high-protein without cholesterol.

  • Phytic Acid Sodium for Toothpaste, Oral Cavity Nursing Materials
    Phytic Acid Sodium for Toothpaste, Oral Cavity Nursing Materials

    Food industry: antioxidants of oils and fats, fresh-keeping and color-protecting agents for fruits and vegetables and beverages, fresh-keeping and bacteriostatic agents for aquatic products and meat products, biological fermentation promoters, metal ion chelating agents, etc.

  • Food Grade Pure Neotame Powder Neotame with 165450-17-9
    Food Grade Pure Neotame Powder Neotame with 165450-17-9

    ​Neotame represent the new generation of sweeteners, its appearance is white crystalline powder(or kernel), it is 7000-13000 sweeter than sucrose and the thermostable performance is better than aspartame, while just cost 1/3 of aspartame.

  • 99% Prostaglandin E2 Powder Dinoprostone, Prostaglandin E2 (PGE2) , CAS No. 363-24-6
    99% Prostaglandin E2 Powder Dinoprostone, Prostaglandin E2 (PGE2) , CAS No. 363-24-6

    Chymosin is a kind of natural biological enzyme prepared by using biological engineering technology to separate and purify the immature fruit of natural papaya. Its molecular weight is 36000, which belongs to sparse base (-SH) enzyme.

  • High Quality Xanthan Gum in Application of Industry
    High Quality Xanthan Gum in Application of Industry

    Xanthan gum is also called Yellow adhesive, xanthomonas polysaccharide. It is a kind of monospore polysaccharide generated by fermentation of Pseudomonas flava.

  • High Quality Bakery Enzymes, Fungal Alpha Amylase, Lipase, Glucose Oxidase
    High Quality Bakery Enzymes, Fungal Alpha Amylase, Lipase, Glucose Oxidase

    Transglutaminase(TG), which widely distributed in human bodies, advanced animals, plants and microorganisms.

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